I-Silicone cake pan nayo iyithuluzi lokubhaka eliwusizo kakhulu, elibuye libe nezici zezinto ezithambile, ukusebenza okulula, nokuhlanza kalula.Uma kuqhathaniswa namapani ekhekhe ensimbi endabuko, amakhekhe e-silicone amakhekhe anezinzuzo ezilandelayo:
1. Ukumelana nokushisa okuphezulu: Amapani ekhekhe e-silicone ngokuvamile angamelana nezinga lokushisa elifinyelela ku-230 degrees, futhi angagcina ukusebenza okuzinzile ngesikhathi sokubhaka.
2. I-Non-stick: Izinto ezibonakalayo zamapani ekhekhe le-silicone ziwenza angagxili ngaphandle kokufakwa okwengeziwe kwamafutha, okwenza amakhekhe abe lula ukuwakhipha.