Izici ze-silicone chocolate isikhunta zimi kanje:
1. Ukumelana nokushisa okuphezulu: Isikhunta sikashokoledi we-silicone sinokumelana kahle kakhulu nezinga lokushisa eliphezulu, futhi ngokuvamile singamelana namazinga okushisa afinyelela ku-230°C, ngakho-ke angasetshenziswa kumahhavini noma kuma-oven microwave.
2. Ubumnene nobulukhuni obumaphakathi: Ukuqina kwesikhunta sikashokoledi we-silicone kumaphakathi.Inobunzima obuthile kanye nokuguquguquka okuthile, okungaqinisekisa ukuthi isikhunta akulula ukusilimaza, futhi kulula ukugcwalisa lapho ubeka ushokoledi.